What is unique about Gosht Ka Chudwa ? The word Chudwa used in Hindi literally translates to savoury snack made out of a mixture of puffed rice , groundnuts and dried nuts garnished with salt and chilli powder The concept behind making Gosht ka Chudwa has evolved from preserving the excess meat that is left […]
Recipe for Gosht Durbari What is unique about Gosht Durbari? An intensely flavourful and rich dark mutton curry, Gosht Durbari finds its origin from the Mughalai secret recipes Made from slowly cooking meat cooked along with fried onions, yogurt, and spices, this recipe will definitely leave you craving for more. Ingredients for Gosht Durbari Meat
Recipe for Galawati Kebab What is unique about Galawati Kebab ? The name Galawati Kebab literally translates to ‘melt in the mouth ‘ kebabs.According to ancient Indian fork-lore, these kebabs were an invention made by the King’s khansaamas to overcome the difficulty of their King chewing upon meat !! Made with a host of
Recipe for Kakori Kebab What is unique about Kakori Kebab? Descending from the houses of the Nawabs, Kakori Kebabs are delicious Mughlai appetisers prepared using minced lamb mutton with onions and a host of fragrant Indian spices ! These kebabs are soft and succulent in their in their texture and flavour and tend to melt
Recipe for Ginger Lamb Chops What is unique about Ginger Lamb Chops ? A perfect lamb chop recipe to savour – Ginger lamb chops are a variation to the traditional lamb chop recipe carrying a prominent flavour of ginger .Prepared by marinating meat chops with a marinade of ginger, pepper and papaya and cooked and
Recipe for Arvi Ka Shorva What is unique about Arvi Ka Shorva The edible tuberous root of the Taro Root – Arvi, as it is popularly known in India adds a unique flavor to any dish Arvi Ka Shorva is a popular old-style recipe that was made during the times of the Nizams rule in
Recipe for Mutton and Lamb Mince Delight What is unique about Mutton and Lamb Mince Delight? Mutton and Lamb Mince Delight as the name suggests, this recipe encompasses in it the tender juicy flavours of both mutton and lamb mince, that are enhanced by the use of garam masalas or seasoned spices and fenugreek leaves
Recipe for Hyderabadi Tutak (Minced Meat Cookies) What is unique about Hyderabadi Tutak Baked using semolina, cooked lamb mince, and clarified butter as it’s main ingredients, Tutaks are a perfect example of rich traditional Nizami food couture. Baked crispy to perfection on the outside and encased with a delicious lamb filling on the inside, Tutaks
Recipe for Kashmiri Lauz What is unique about Kashmiri Lauz? A truly delectable amalgamation of authentic Indian and Mughlai cuisines Kashmiri Lauz is an exquisite starter dish made by the Hyderabadi Mathur clan. Bursting with exotic flavours of mixed spices together with meat and dry fruits, Kashmiri Lauz are known for their subtle juicy
What is unique about Paalak Gosht ? A deliciously healthy Indian non-vegetarian curry , Paalak Gosht combines the goodness of spinach with the juicy flavours of lamb meat. Paalak Gosht makes for a simple yet delightful meal. Ensure you cook Mithi Daal along with Paalak Gosht, along with Flavoured or Plan boiled Rice. Ingredients for
